About
Sarah Gordon works as a Restaurant Broker at We Sell Restaurants from the Lake Norman area. She advises restaurant owners and entrepreneurs who buy or sell food-service businesses. Six years in residential real estate and nearly two decades in restaurants shape her practice. She holds the Certified Restaurant Broker designation. She uses a relationship-driven negotiation style with buyers and sellers. Sarah began her restaurant journey as a teenager, working every position inside the four walls. As Catering Director she oversaw 28 restaurants and led a sales team of 11. She generated over $1 million in catering revenue in one year without an outside sales force. She worked with R&D and F&B teams to launch a new brand. She built a CRM that replaced manual processes and wrote SOPs for a regional call center.
Who is a good fit for Sarah Gordon
- Restaurant owners planning a sale who want a broker with operations experience.
- Entrepreneurs buying a food-service business who want a Certified Restaurant Broker.
- Buyers who want a negotiator with six years in residential real estate.
Active listings (0)
No active listings right now.