NextCompany

Bar and Restaurant for sale with Real Estate! Over $1 Mill in Sales!

Bar and restaurant in Leesburg, Florida that includes the building

On NextCompany since September 9, 2026 (35 days)

Leesburg, FL1 FT + 21 PT employees
Financial summary
Asking price
$1,100,000
Gross revenue
$1,310,042
Cash flow (SDE)
N/A

Figures come from the listing party and are not verified or guaranteed by NextCompany. Parts of this page are AI-generated and may contain errors. Verify everything before relying on it. See the Buyer Terms.

Business overview

This full-service restaurant and bar operates in Leesburg, Florida. The dining room and bar seat 97 guests indoors. A patio adds 40 outdoor seats. The restaurant occupies 3,570 square feet. A full liquor license covers beverage service. The purchase includes the land and the building. Sales total $1,310,042. The listing asks $1,100,000.

Who is a good fit for this business

  • Owner-operators who will run this Leesburg restaurant and bar on site.
  • Buyers who want the land and building included in the purchase.
  • Buyers seeking 97 indoor seats plus a 40-seat patio.
  • Buyers prepared to prequalify with at least $250,000.

Details

Monthly rent
$6,500

Frequently Asked Questions

A full liquor license covers bar and dining service. The kitchen runs a commercial hood, grill, grease trap, cooler, and freezers. Prep tables support volume cooking. A POS system, hostess stand, tables, and chairs furnish the front of house.

The restaurant seats 97 people indoors in dining and bar areas. The patio holds 40 seats. Inside space measures 3,570 square feet. The floorplan can support catering, delivery, and private events.

The restaurant records $1,310,042 in sales. The listing asks $1,100,000. Buyers prequalify with at least $250,000. Mel Ferioli lists the restaurant with We Sell Restaurants.

The restaurant sale includes the land and the building. Monthly rent is $6,500. The lease term runs 5 years. Dedicated parking serves dine-in and takeout guests.

The restaurant employs 1 full-time employee. 21 part-time employees support service. Hours run Monday through Friday from 11am to 9pm. In summer the restaurant closes on Monday.

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