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Blairsville Restaurant for Sale with Real Estate - Earning 400k+

Country cooking restaurant with real estate in downtown Blairsville, Georgia

On NextCompany since September 10, 2026 (35 days)

Blairsville, GA2 FT + 26 PT employees
Financial summary
Asking price
$2,000,000
Gross revenue
$1,670,961
Cash flow (SDE)
$406,665

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Business overview

This country cooking restaurant serves diners in downtown Blairsville, Georgia. The dining room seats 115 guests inside 3,654 square feet. The building occupies a half-acre lot with U.S. Highway 19/129 frontage. The kitchen uses a hood system and walk-in coolers. Two full-time employees and 26 part-time employees staff the restaurant. The $2,000,000 asking price covers the restaurant and the real estate. Annual sales total $1,670,961. Owner benefit is $406,665.

Who is a good fit for this business

  • Owner-operators who want a country cooking restaurant and the included real estate.
  • Buyers who can use SBA lending at 10 percent down.
  • Operators planning to convert the space into a sports bar, steakhouse, or brewery.
  • Investors who want a half-acre property with U.S. Highway 19/129 frontage.

Details

Frequently Asked Questions

This country cooking restaurant serves diners in downtown Blairsville, Georgia. The dining room seats 115 guests. The kitchen uses a hood system and walk-in coolers.

The $2,050,000 asking price covers the restaurant and the real estate. The building measures 3,654 square feet on a half-acre lot. The property carries frontage on U.S. Highway 19/129. The lot includes parking and space for outdoor seating.

The asking price is $2,050,000. Annual sales total $1,670,961. Owner benefit is $406,665. Buyers can use SBA lending at 10 percent down.

Two full-time employees work at the restaurant. Twenty-six part-time employees complete the staff. The restaurant opens Thursday, Friday, Monday, and Tuesday. Hours run from 7:00 am to 8PM on those days.

Operators can keep the country cooking format. They can convert the space to another concept. Options include Italian dining, a sports bar, a steakhouse, a cafe, or a brewery. The floor plan can hold those restaurant uses.

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