Growing Food Services Consulting & Management Company
Food Service Consulting and Management Company in the Southwest U.S.
On NextCompany since September 30, 2026 (15 days)
Location undisclosed
Business overview
A Southwest U.S. company manages food service for camps, retreats, ministries, and senior living communities across 10 states. It provides staffing, training, menus, compliance, nutrition, and cost consulting. Long-term client contracts renew consistently under a flat, per-plate fee model. Regional directors, contract dieticians, and housekeeping support its lean management structure.
Through July 31, 2026, year-to-date revenue reached $10,096,310 and EBITDA reached $1,416,179. The company operates mostly remotely. Growth opportunities include healthcare, nationwide delivery, and federal contracts. The sole owner may stay after a sale or leave following a transition.
Who is a good fit for this business
- Strategic food service operators seeking long-term contracts with camps, retreats, ministries, and senior living communities.
- Buyers pursuing expansion into healthcare food service or federal contracts.
- Operators seeking a mostly remote management company with regional directors and contract dieticians.
Details
Frequently Asked Questions
The company serves camps, retreats, ministries, and senior living communities across 10 states in the Southwest U.S. It provides staffing, training, menus, compliance, nutrition, and cost consulting.
The company uses a flat, per-plate fee model. Its long-term client contracts show consistent renewals.
The company reported $10,096,310 in year-to-date revenue through July 31, 2026. It reported $1,416,179 in EBITDA for the same period.
The company operates mostly remotely with regional directors, contract dieticians, and housekeeping. The owner's family holds a small office that costs the company nothing.
The sole owner remains open to staying after a sale. The owner may instead exit after a transition.