Multi-location Regional Restaurant Chain
Southeast US Breakfast and Lunch Restaurant Chain
On NextCompany since September 30, 2026 (15 days)
Location undisclosed
Business overview
This Southeast US chain operates four breakfast and lunch restaurants with chef-driven menus and in-house baked goods. It serves families, professionals, and travelers through dine-in, take-out, and catering. Two recurring monthly contracts contribute to its catering revenue. The business reports $8,583,211 in gross revenue and $953,736 in EBITDA.
The chain plans two more restaurants for fall 2026. Its commissary has capacity for three to four additional restaurants. Third-party leases cover the restaurant and commissary footprint and allow assumption after a sale. Six inactive shareholders seek a full exit; three active shareholders seek to continue in current or similar roles.
Who is a good fit for this business
- Restaurant operators seeking a Southeast US breakfast and lunch chain with four operating locations.
- Food-service buyers interested in catering revenue and two recurring monthly contracts.
- Strategic acquirers seeking commissary capacity to support additional restaurants.
- Buyers who want three active shareholders to continue in operating roles after a sale.
Details
- Reason for selling
- Six inactive shareholders seek a full exit; three active shareholders seek to remain in their current or similar roles post-sale.
- Real estate
- Leased
Frequently Asked Questions
The chain serves breakfast and lunch through four operating restaurants. Its chef-driven daytime menu includes in-house baked goods, and it serves families, professionals, and travelers.
The business reports $8,583,211 in gross revenue and $953,736 in EBITDA. Those figures describe the operating business, not an asking price.
The chain earns revenue from dine-in service, take-out, and catering. Its catering business includes two recurring monthly contracts, and the listing identifies B2B catering as a growth avenue.
The chain operates four restaurants and plans two more for fall 2026. Its commissary has capacity for three to four additional restaurants. The real estate section covers six restaurants and a commissary totaling 19,120 square feet.
The business leases its restaurant and commissary space from third parties. The listing states that an acquirer may assume those leases after the sale.