NextCompany

Restaurant Diner for Sale in Nassau County, NY - 25249

Full-Service Diner in Nassau County, NY

On NextCompany since September 30, 2026 (15 days)

NY area
Financial summary
Asking price
$4,000,000
Gross revenue
$3,484,000
Cash flow (SDE)
$300,000

Figures come from the listing party and are not verified or guaranteed by NextCompany. Parts of this page are AI-generated and may contain errors. Verify everything before relying on it. See the Buyer Terms.

Business overview

This newly built diner operates in Nassau County on Long Island and seats just under 300 guests. Its two-acre property offers parking for over 100 cars and includes a full basement. The diner serves a high-income area and closes by 11 p.m. The seller oversees operations on a semi-absentee basis. The seller asks $4,000,000 and offers owner financing with $1,200,000 down. The business reports $3,484,000 in gross revenue and $300,000 in cash flow. A 40-year lease sets monthly rent, including tax, at $20,000. The seller suggests seafood, steakhouse, or large franchise concepts as potential conversions.

Who is a good fit for this business

  • Restaurant operators seeking a Nassau County diner with just under 300 seats and parking for over 100 cars.
  • Buyers planning a seafood, steakhouse, or large franchise food concept on Long Island.
  • Semi-absentee buyers seeking a diner that closes by 11 p.m.

Details

Real estate
Leased
Monthly rent
$20,000

Frequently Asked Questions

The newly built diner serves a high-income area on Long Island. It seats just under 300 guests and closes by 11 p.m.

The seller asks $4,000,000. The business reports $3,484,000 in gross revenue and $300,000 in cash flow.

The diner occupies a leased two-acre property with a full basement and parking for over 100 cars. Its 40-year lease sets monthly rent, including tax, at $20,000.

The seller offers owner financing with $1,200,000 down. The listing identifies the seller as semi-absentee.

The seller suggests converting the diner to a seafood restaurant, steakhouse, or large franchise food concept. The existing dining room seats just under 300 guests.

Similar businesses