Mark Hockman
Business Intermediary, Franchise Owner at Murphy Business
About
Mark Hockman is a Business Intermediary and Franchise Owner with Murphy Business in Park City, Utah. He was CEO and owner of a $16 million food processing and manufacturing company that he sold to a top competitor, founded and sold a retail seasonings company, and currently runs a residential construction company as its general contractor. His other work includes consulting engagements for small business startups in a range of industries, divestment and acquisition guidance for larger companies in food processing, many years on the buy side of acquisition work, and private industrial and residential real estate investments. He is a former member of YPO (Young Presidents Organization). He earned an MBA with an emphasis in finance and accounting from Seattle University and a BS in Health Science, Chemistry, and Psychology from the University of Oregon. He and his wife, Kay, married 34 years, live in Park City and have three sons in their twenties, all in Texas.
Who is a good fit for Mark Hockman
- Utah owners of food processing or manufacturing companies
- Residential construction and contracting business owners
- Consumer products founders planning a sale
Active listings (2)
Asking prices from $1.8M to $3.1M.